Dendeng is most likely most effective called the extended-dropped cousin of the beef jerky. This thinly sliced deep-fried beef from West Sumatra, Indonesia need to feature "lado" or chilies which are ground.Apalagi daging sapi yang dibuat dendeng harus terlebih dahulu dihilangkan lemaknya agar bisa dimasak secara maksimal. Tidak heran makanan ini j